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Menu Hotel Filipinum


STARTERS

100 g
Tartar of norwegian salmon
138,-
 
100 g
Mozzarella with tomatoes
88,-
 
200 g
Cold cheese and sausage platter
98,-
 
120 g
Spicy cold sausage with onion
52,-
 

SOUPS

0.30 l
Garlic soup
45,-
 
0.30 l
Beef soup
45,-
 
0.30 l
Pumpkin soup
50,-
 

SALADS

300 g
Caesar salad
148,-
 
300 g
Greek salad with feta cheese
118,-
 

GRILLED STEAKS

200 g
Grilled Norwegian salmon
228,-
 
200 g
Beefsteak
268,-
 
250 g
Rib Eye steak
224,-
 
250 g
Grilled pork steak
158,-
 
200 g
Roasted pork tenderloin
162,-
 
200 g
Grilled chicken breast
148,-
 

SAUCE TO STEAK

100 ml
Pepper sauce
30,-
 
100 ml
Cheese sauce
30,-
 
100 ml
Mushroom sauce
30,-
 
50 ml
BBQ sauce
25,-
 
50 ml
Tartar sauce, Hot sauce, Garlic dip, Ketchup
15,-
 
50 ml
15,-
 

OTHER COURSES

150 g
Beef goulash
228,-
 
200 g
Burger
192,-
 
400 g
Spaghetti al pomodoro
128,-
 
350 g
Roasted potatoes
128,-
 
200 g
Fried chicken breast "Řízek"
148,-
 

SIDE DISHES

200 g
Roasted vegetables
56,-
 
200 g
French fries
38,-
 
200 g
Fried potato slices with peel
40,-
 
200 g
Mashed potatoes with onion
38,-
 
200 g
Baked potatoes with garlic dip
42,-
 
200 g
Beans roasted with bacon
48,-
 
Pastry
20,-
 

DESSERTS

Dessert
58,-
 
Hot apple strudel
48,-
 
Chocolate Brownies
68,-
 
Ice cream with chocolate topping
52,-
 

Special offer


10.12.2018


16.9.2018

 
© HOTEL FILIPINUM
ul. Aloise Hanuše 141, 561 64 Jablonné nad Orlicí, Czech republic
Tel.: +420 465 641 888, Fax: +420 465 641 889, Mobil: +420 602 694 111
email: hotel@filipinum.cz, www.filipinum.cz
Tvorba www - Neofema s.r.o.